THREE INGREDIENT BLEND: Loose-leaf herbal blend of hibiscus flower, peppermint leaf, and stevia leaf, naturally caffeine free and SQF certified
CRIMSON MINT CUP: Steeps into a vivid ruby-red color, with the fresh taste of peppermint, sweet but mildly tart hibiscus, and a gently sweet finish from natural stevia
NATURALLY SWEETENED: Stevia leaf in the blend gives the cup a soft natural sweetness, so it needs little or no added sugar
EVERYDAY BREWING: Steep one rounded teaspoon per cup in just-off-boiling water for several minutes to taste, then strain and serve, hot or over ice
STORAGE: Reseal the bag and store in an airtight container away from heat, light, and moisture to keep the blend fresh and aromatic